Who says salads can’t be as tasty and satisfying as a good stew? Not to us! We reveal our delicious recipes to prepare for the fall!
What to put in our autumn salads?
It’s simple, you can put anything in the salad, making sure that the ingredients are in season, of course! Hazelnuts, walnuts, almonds… Dried fruits go perfectly with autumn salads! They add extra flavor to the recipe and add crunch. You can also sprinkle with raisins and fragrant herbs, for example, if you are preparing an autumn tabouleh! Of course, seasonal vegetables are welcome in your salads! Broccoli, mushrooms, beets and spinach… Delicious!
Gratins, raclette and tartiflette are already on all tables to beat the cold. What if we got off the beaten track a little and made ultra-gourmet salads that smell good in autumn? For your salads, ready… Cook!
Autumn salad with chicory
Autumn salad with stewed mushrooms
Autumn beetroot salad
Autumn salad with spinach
Baked pumpkin salad with spinach and walnuts
Read also: – 10 recipes that will make you fall in love with autumn
– 5 delicious and easy to prepare fall pans for dinner
– How do you make a homemade spiced pumpkin latte, that incredibly soothing fall drink?